There’s something magical about a plate of poutine. The combination of golden brown fries, squeaky cheese curds, and rich gravy creates a comfort food experience that Canadians have loved for decades. At The Burrito Bros, we’ve taken this classic dish and elevated it with our signature chicken poutine that has become a favorited across Toronto, Mississauga, and Etobicoke.
Whether you’re looking for a hearty appetizer or a satisfying main course, our chicken poutine delivers bold flavours that keep customers coming back. Let us share what makes our version stand out and how you can even try a simple poutine recipe at home.
What Makes Our Chicken Poutine the Ultimate Comfort Food
Poutine has deep roots in Canadian cuisine, but not all versions are created equal. The secret lies in quality ingredients and proper technique. When you bite into a fry smothered in savory poutine gravy with perfectly cooked chicken pieces on top, you understand why this dish has earned its legendary status.
Why Poutine Lovers in Mississauga & Toronto Crave This Dish
Our customers in Mississauga and Brampton tell us the same thing – they crave authentic flavours that remind them of home-made goodness. We use fresh chicken breast that we season with salt and pepper, then cook until tender chicken falls apart easily. The result is shredded chicken that absorbs our rich gravy beautifully.
What sets us apart is our commitment to freshness. We never use pre-made sauces or frozen components for our signature dishes. Every batch of gravy starts with real chicken broth that we simmer on the stovetop until the flavours concentrate perfectly.
The Perfect Balance of Crispy Fry, Cheese Curds & Savory Gravy
A great poutine starts with the perfect fry. We cut our potatoes fresh and fry them until they reach that ideal crispy texture with a fluffy interior. Some restaurants use frozen French fries, but we believe fresh-cut makes all the difference.
The cheese curds must squeak when you bite into them – that’s how you know they’re fresh. We source our curds from local suppliers who understand the importance of quality. When hot gravy hits those curds, they begin to melt the cheese slightly while maintaining their signature texture.
Our crispy fries form the foundation, followed by generous portions of fries and cheese curds, then topped with our house-made chicken and gravy combination. The layers matter because each bite should deliver the complete experience.
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Our Signature Chicken and Gravy Poutine Recipe
Creating restaurant-quality poutine requires attention to detail at every step. Here’s insight into how we prepare our famous dish at The Burrito Bros locations across the GTA.
How We Prepare the Perfectly Seasoned Chicken
We start with premium chicken thighs or chicken breast, depending on the preparation. For our classic version, we season the meat with black pepper, cayenne, and our proprietary spice blend. The chicken cooks low and slow until we can easily shred it with two forks.
Some days we use rotisserie chicken for faster service during busy lunch rushes. The key is ensuring the cooked chicken stays moist and flavourful. We add the chicken to our gravy just before serving so it absorbs those delicious flavours.
The Secret Behind Our Homestyle Gravy
Great poutine gravy requires patience. We start by heating a saucepan and adding butter. Once we melt the butter, we add finely diced shallot and cook until fragrant. Then we whisk in flour to create a roux that will thicken our sauce.
We slowly pour in warm broth while continuing to whisk constantly. This prevents lumps and creates a smooth, velvety texture. A touch of cayenne pepper adds subtle heat that complements the savory notes. The gravy must simmer until it reaches the perfect consistency – thick enough to coat the fries but not so heavy that it overwhelms.
Why Fresh-Cut Fries Make All the Difference
We’ve tested every method – baking sheet in the oven, air fryer, deep frying – and traditional frying produces the best crispy French fries for poutine. The exterior gets wonderfully crisp while the inside stays fluffy.
For those who prefer alternatives, potato wedges work beautifully too. We cut them thick, season generously, and fry until golden brown. The larger surface area holds more gravy and cheese, creating an indulgent variation.

Butter Chicken Poutine – A Toronto Fusion Favorited
Toronto’s diverse food scene inspires creativity, and our butter chicken poutine represents the perfect fusion of Canadian and South Asian cuisines.
How Butter Chicken Poutine Became a GTA Sensation
This innovative dish combines crispy French fries topped with tender chicken pieces swimming in creamy butter chicken sauce. We finish it with cheese curds that melt into the warm sauce, creating strings of cheesy goodness with every bite.
The butter chicken sauce starts with tomato sauce, heavy cream, and aromatic spices. We smother the fries generously because nobody wants a dry poutine. Fresh parsley and green onions garnish the top, adding colour and freshness.
Creamy Butter Chicken Meets Classic Poutine Recipe
Our chicken poutine recipe for this fusion version requires balancing bold Indian spices with the comforting elements of classic poutine. We use shredded mozzarella alongside traditional curds for extra cheese pull. Some customers request shredded mozzarella cheese exclusively for a milder flavour profile.
For adventurous eaters, we offer a blue cheese variation that adds tangy complexity. The strong cheese flavour pairs surprisingly well with the spiced chicken.
Where to Find the Best Chicken Poutine in Etobicoke & Surrounding Areas
Serving Poutine Lovers Across Toronto, Mississauga & Etobicoke
The Burrito Bros proudly serves communities throughout the Greater Toronto Area. Our Etobicoke location has become a neighbour hood favorited for late-night comfort food cravings. Families in Brampton visit us for game day gatherings, ordering large portions to share.
We understand that great food brings people together. That’s why we focus on generous portions and consistent quality at every location.
Order Your Chicken Poutine for Pickup or Delivery
Can’t visit us in person? We offer convenient pickup and delivery options across Toronto and surrounding areas. Our packaging keeps fries crispy and gravy hot during transport.
Try Our Easy Chicken Poutine Recipe at Home
Step-by-Step Poutine Recipe for Beginners
Want to recreate this comfort food at home? Start with quality ingredients. Purchase fresh cheese curds from a local cheese shop. For convenience, you can prepare fries according to the package directions if using store-bought options.
Season your chicken breast with salt and pepper, then cook on the stovetop until done. Shred the meat and set aside. Prepare your gravy in a separate saucepan, building flavour with butter, flour, and broth.
Tips for Making Restaurant-Quality Fry at Home
The secret to crispy fries at home is double-frying. First, fry at a lower temperature to cook through, then increase heat for the final fry until golden brown. This technique creates that perfect crunch.
Assemble quickly – hot fries, fresh curds, hot gravy, then your shredded chicken on top. Garnish with fresh parsley and serve immediately.
At The Burrito Bros, we take pride in serving the GTA’s best chicken poutine. Visit our locations in Toronto, Mississauga, or Etobicoke to experience this beloved comfort food prepared with passion and quality ingredients. Whether you choose our classic version or adventurous butter chicken poutine, satisfaction is guaranteed.
Browse our appetizer recipes and full menu online, or stop by today. Your perfect poutine awaits.
